xmlns:og='http://ogp.me/ns#' Yeah. Good Times.: Food
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Thursday, October 11, 2012

And the winner IS...

Fucking everybody. Everybody guessed correctly in yesterday's guessing game. Well, pretty much everybody. So, nobody gets a prize. Actually I think I might give prizes to the people who got it wrong, since there were so few of you. I'll think about it.

So, yeah. It was #3, the two different types of pasta that made him gag, but I was really surprised by that! He used to be a huge gagger (TWSS) but he's gotten so much better in the past few years that it rarely happens at all anymore; only from old food that's been left out for a while and from the smell of parmesan cheese, because, come on.... parmesan cheese smells like barf, of course that's going to make you gag. Unless you're like me and eat that stuff by the handful, because DAMN I love cheese.

But I digress..... So, Mac & Cheese, in our house, requires a lot of discussion beforehand. There are 4 different types: Short, which for some reason is what we call the classic macaroni noodle, and Regular, which for some reason is what we call the shells, and then there's orange and white. So, if I ever want to make it, I have to get preapproval for the type and color, because there can't be any surprises. Last night was "short orange" night. The problem, though, is that a long time ago I bought this huge box of regular orange at Costco and for the life of me I can't get this fucking stuff to move no matter how much I try. I'm constantly pushing the regular orange but they both constantly turn it down. I even try to sneak it into things, but I always get caught. I really need to do something with my 736 boxes of regular orange mac & cheese.

So, last night I thought I had 2 boxes left of short orange but it turned out I only had one and of course the 736 boxes of the hated kind, so when I opened what I thought would be 2 of the same kind and poured them into the boiling water without looking, I was quite surprised to find out that they were, in fact, different.

Well, shit. I'm making it anyway. It's too late at this point and I'll be damned if I'm going to throw it all out and then re-negotiate another dinner. He'll probably be pissed but he'll still at least accept it, and that was true. I mean, the look on his face was that of utter and complete bewilderment and disgust, but he did take it (and he wasn't forced to eat it in the kitchen, btw, they both had it on the couch in front of the TV. Because I'm a good mom) but he gagged on it while he was carrying it away, and I was surprised by that. It wasn't from the smell, it wasn't from the texture, it was from the clashing pasta types. I guess it's good that I can still be surprised by things at this point?

Anyway, he took it and he did (kind of) eat it, and I didn't actually take a picture of the bowl when he returned it, although I should have, but I was able to find one online to show you these relatively accurate before and after pics:

BEFORE:


AFTER:



That's pretty much how it looked, and of course my dinner for the night last night was a lovely bowl of regular orange shells that had been pawed through and then discarded. I couldn't let it go to waste.

Child 2, on the other hand, was delighted to have 2 different kinds of pasta to eat. It was like an eating adventure, he said!

I'm hungry now.



Wednesday, October 10, 2012

Let's play a guessing game!!!!!!!



Why did this plate of Macaroni and Cheese, which I made tonight for dinner, make Child 1 gag?

  1. Because it's orange instead of white
  2. Because he was forced to eat it at the kitchen table with a fork, rather than in his room with his hands
  3. Because there are two different kinds of pasta
  4. Because it doesn't have enough milk mixed in with the cheese.

Go ahead and guess! Maybe the winner will get a prize :)


EDIT: While technically "all of the above" could be a correct answer on any given night, tonight there was only one specific reason.



Thursday, August 25, 2011

The Cake of Angels

EDIT: If you live in an area without a Trader Joe's and you want to try this divine creation, email me your address and I'll send you a box.


Some of you may be aware of my recent pound cake fiasco. It was quite the adventure, I'll tell you that. This, of course, has pretty much turned me off from doing any baking from scratch, like, ever ever again in my entire life. But honestly? I'm okay with that. Because all you have to do is set one foot inside my house, smell the cat pee, and you're immediately made very much aware that I am no Martha Stewart.

So, I was in Trader Joe's the other day (have I mentioned that I live 3 blocks from a Trader Joe's? And that I love Trader Joe's? And that I go there a lot?) and I spotted this rather innocent looking box of what appeared to be some benign version of pound cake.

Ahhhh... yes! Vanilla cake and baking mix! With Natural Flavors! Indeed! Oh, and I see it's made with Madagascar Bourbon Vanilla flavor. I'm sure those flavors are rather delightful when mixed together and baked. I shall try this innocent looking product!

So, I get the shit home, and then I look at what the necessary other ingredients are to mix said Vanilla Cake & Baking Mix



Oh! Oh... my. An entire stick of butter? For just one 8x8x2 pan? That's, um..... actually.... quite a bit of butter. Quite. A bit. Well, I've started the process, let's get this Vanilla Cake & Baking Mix train rolling, shall we? I'm sure the kids will like it, so I'll let them have it all and that way I won't get very much of it.

The cake is baked and emerges from the oven.

It is very innocent looking, as you would expect. Just another pound-type cake, like any other pound-type cake one might find in their oven after having put it in their oven and baked it at 350 for 40-43 minutes. I let it cool, and then... I try some.....


This mixture.... this glorious concoction of mostly butter... is, without question, one of the greatest food items I have ever had the pleasure of putting into my mouth at any point in my entire life. Oh, god.... that vanilla flavor.... and it's so light... and airy.... and fluffy..... and OHMYGOD it tastes like butter, but not butter.... butter that has been blessed by angels.  I want to marry this cake. I want to spend the rest of my life with it. I would, possibly, even kill for this cake. No way are my kids getting their damn dirty hands on this, the Cake of Angels. This is my cake. MINE.

And then, of course, I force myself to look at the other side of the box... which I really should have done before I decided to buy the damn thing....

As Child 2 would say: "Oh, man. That's awkward."

Oh, god. I must eat it all. Now. I must eat it all now. Oh, god! I can never ever ever buy this cake ever ever again. 

I ended up giving some to the kids, who loved it, of course, but not as much as I did... and then I seriously had to throw the rest of it away. There was no way I could sleep in the house knowing that this, my Cake of Angels, lay in its 8x8x2 pan in my kitchen. Just sitting there. Waiting for me to come down and find it. Find it... and put it away.

I never bought it again, but sometimes, when it's late at night, and I didn't really have very much sugar during the day.... it comes to me... and I look up and I can see it! And oh, beautiful joy of reunion!!! And then it whispers in my ear..... "Jill. Why hast thou forsaken me? Please make me again... Jill... I love you, Jill...."

"Please... make me again.... please.... Jill.... Jill.... make me again...."